You’ve got to love a festival that keeps its patrons sated not only with the standard hot dogs, hamburgers and pizza, but also a more sophisticated array of food: crab melt pita (had it last year – delectable, but messy, and not a hot-weather food), quesadillas (steak fajita, Fiesta Fish, etc.), steamed crabs and a pretty solid crab cake sandwich from Sherri’s Crab Cakes, which bills itself as “The World’s Greatest Concession Crab Cakes.”
Compared to what usually passes for a crab cake outside of the Maryland area, that just might be true.
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